1. C PAZ ROBERT (Paz Robert C)
Information acquired: 2025
C PAZ ROBERT is an academic who published a paper in 2011 entitled Chemical and Nutritional Composition of Copao Fruit (Eulychnia acida Phil.) Unswe Thee Environmental Conditions in the Coquimbo Region Caracter ísticas Qu ímicas y Composici ón Nutricional de los Frutos de Copao (Eulychnia acida Phil.) Bajo tr.