Locate family members with the last name MASERTI.

B.E. MASERTI is an academic who published a paper in 2017 entitled Fungal colonization improved growth and modulated the expression of myrosinase in black cabbage. B.E. MASERTI published this work as part of a team: Del Carratore, R.. Here is a description of this work: The role of beneficial microorganisms, such as mycorrhizas, in improving the resistance to environmental stress of colonized plants is well-known. Plants of Brassicaceae family are of large economic importance, especially for the synthesis of anticarcinogenic compounds such as glucosinolates and their derivatives isothiocyanates. The endophyte fungus Piriformospora indica is able to colonize them and improves their growth and response to environmental stress. However, no information are available on the impact of colonization on glucosinolate metabolism. In this work, colonization of black cabbage (Brassica oleracea cv. Acephala sabellica) is reported as well as the effects on plant growth and on the expression of myrosinase encoding genes, the isothyocianate producing enzymes. Results indicate that P. indica successfully colon.

Bianca E Maserti is an academic who published a paper in 2015-03-03 entitled Comparative study of the protein profiles of Sunki mandarin and Rangpur lime plants in response to water deficit. The paper was published in a journal entitled BMC Plant Biology.

Biancaelena Maserti is an academic who published a paper in 2018-10-09 entitled The Association With Two Different Arbuscular Mycorrhizal Fungi Differently Affects Water Stress Tolerance in Tomato. The paper was published in a journal entitled Frontiers in Plant Science.

Bianca Elena Maserti is an academic who published a paper in 2019-12-17 entitled Morphological, physiochemical and antioxidant responses of Maclura pomifera to drought stress. The paper was published in a journal entitled Scientific Reports.

BIANCA-ELENA MASERTI is an academic who published a paper in 2018 entitled Abstract SIPAV 2018 Cryphonectria Azebaijan. BIANCA-ELENA MASERTI published this work as part of a team: DELLA ROCCA Gianni.

BIANCAELENA MASERTI is an academic who published a paper in 2020 entitled Phenolic fingerprint in wild growing pomegranate fruits from Azerbaijan. BIANCAELENA MASERTI published this work as part of a team: Zeynalova, Aydan. Here is a description of this work: The demand for pomegranate (Punica granatum L.) juice is increasing worldwide due to its documented health-promoting effects which likely derive from phenolic compounds. This study reports the phenolic composition of the juices obtained from eight wild-growing pomegranate accessions collected in eight areas of Azerbaijan, characterized by different climate and soil composition. The anthocyanins found in all the accessions were cyaniding derivatives and pelargonidin derivatives, while only two accessions contained also delphinidin-3,5-O-diglucoside. The main hydrolysable tannins contained in the juices were punicalagin and ellagic acid derivatives. These bio-active metabolites found in the juices varied qualitatively and quantitatively among the eight accessions, thus constituting specific traits for selecting promising accessions that can be used as a.